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Red spaghetti

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Red spaghetti

Post by Honey on Fri 18 Jun 2010 - 9:44

Red spaghetti

500g viennas cut into ringlets
1 chopped onion
garlic
100g bacon (optional)
1 packet/can of mushrooms
2 big tins of tomato paste
Salt and pepper to taste
Origanum
Grated cheese

Fry onion and garlic.
Add the meats and mushrooms, more frying
Add tomato paste and a bit of water as well as salt and pepper and origanum, let it cook a bit.
Add a bit of sugar to balance out the tangy taste of the tomato paste

Serve with spaghetti

Kids dig this meal

Honey
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Re: Red spaghetti

Post by SupaMum on Wed 30 Jun 2010 - 16:03

You have too many nice ideas!!

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Re: Red spaghetti

Post by CoachMarcia on Sun 4 Jul 2010 - 21:09

You do have great ideas!

Do you just throw things in or are they recipes from a book/ mother/ etc? Smile

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Re: Red spaghetti

Post by Honey on Mon 5 Jul 2010 - 8:54

Hahahaah, this one I got from my mom.......I just added the sugar part otherwise it's bit too tangy Smile

I don't have recipe books, but I have three of four STACKED lever arch files with written and copied recipes....

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